Our home made “suet”
Thursday, November 8th, 2007Suet is a much loved treat for insect eating birds. It provides them with the protein they need and helps insect eating birds such as woodpeckers through the winter when insects are scarce. Suet is actually the fat from around the kidney and can be served as is (although it will turn rancid) or rendered. You can also purchase it in pre-made blocks or plugs which will frequently be flavored and mixed with fruits, seeds and nuts.
You can also make your own suet substitute. Here is the basic recipe we use:
1 cup peanut butter (The cheaper the better. Cheaper peanut butters have higher oil contents.)
1 cup shortening or lard.
1 cup whole wheat flour.
1 cup whole oats
2 cups mixed fruits, nuts and seeds (approximate)
For the fruit mixture, I dice raisins, nuts, coconut, and frozen or dried apple pieces together with some mixed birdseed. Feel free to substitute what you have on hand.
Stir this all together until it is the consistency of a really stiff cookie dough. It should stick together, but not be doughy.
I generally only feed this to our birds in the colder months for fear of spoilage, but the birds seem to really like it. We have attracted: white-breasted nuthatches, red-breasted nuthatches, flickers, red-bellied woodpeckers, red-headed woodpeckers, downy woodpeckers, hairy woodpeckers and orioles with this mixture. Sparrows and grackles will eat it as well…and of course the squirrels devour it when they get the chance.
We usually offer this to the birds in our homemade suet feeder.

‘Tis the season for harvesting and baking. While you are busy with season favorites, don’t forget about your birds! Fruits and nuts are a little too expensive for me to purchase just four our birds, but even these coveted treats can be offered on a budget. Here are a few ways to take advantage of seasonal items to attract birds to your yard:
If you have an oak tree in your yard or neighborhood, you have a ready source of much needed protein for your feeder birds this winter. Fill your pockets or a paper bag while out on a walk. Acorns can be collected and stored in a cool, dry place throughout the winter. Keep them in a rodent-proof container and you will have a very cost-effective, nutritional snack for your winter visitors.